We split the entire staff into two brewing teams with one mission: who can brew the best and most interesting Kölsch beer? The outcome:
A 4.5% dry-hopped Kölsch that is crisp and refreshing.
A 4.1% Kölsch with hibiscus that takes on notes of Rosé wine.
Come into the brewery (now until the kegs are kicked - check our social media) and decide for yourself which will be crowned the Kölsch War champion!