Join us at The Parlour this Saturday the 11th from 2:30 – 4:30 for the 2015 release of the beloved hunchback, our 10% Belgian-style quadrupel, Quasimodo. Joining the celebration of this year’s release will be Heavy Bells 2014, our Bourbon barrel aged Quasimodo, and Feest Noel 2014, our Christmas spiced Quasimodo. See you Saturday for the ringing of the bell.
2nd Annual Quasimodo Day
